Crunchy Cheesy Garlic Bread

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INGREDIENTS:

  • 1 baguette loaf
  • 2 tablespoons butter, melted
  • 1 tablespoon olive oil
  • 1 teaspoon anchovy paste
  • 5 teaspoons minced garlic
  • 1/4 cup shredded cheese
  • Chopped parsley


    • METHOD:

    Combine melted butter, olive oil, anchovy paste and garlic, and mix well.

    Preheat oven to 425°F.

    Slice baguette into 1/4-inch thickness.

    Spread anchovy garlic sauce on top of the bread, and bake until slightly crispy and golden brown.

    Place mounds of shredded cheese in a frying pan and cook until melted.
    Place garlic toast on top of the cheese.

    Turn off heat.
    Once the cheese has hardened a bit, transfer to a plate and serve.

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    COMMENTS / REVIEWS

    1. D
      David Michel

      It's very tasty and very easy to cook,

    2. S
      Sarah

      This is delicious and easy!

    3. C
      CJ McD

      OUTSTANDING

    4. M
      Megan

      Thank you so much for this recipe!

    5. A
      Anju

      Delicious!

    6. J
      JudyL

      Made this today for my family - they loved it!

    7. c
      colin

      This stuff is seriously amazing!

    8. t
      tomoko

      Great option to make and take to lunch.

    9. m
      mantha

      Loved it! Mine actually looked just like the video. That never happens!

    10. C
      Cristie

      the flavors were all very delicious.

    11. R
      Ryan

      This was absolutely delicious!!

    12. C
      Christel

      I will be trying it

    13. E
      Erin

      Perfect and simple to make. My husband loved it!

    14. J
      Jo

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    15. S
      Stephany

      Fabulous.

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