INGREDIENTS:
METHOD:
First make the dough.
Combine the butter and milk and microwave until melted.
Add yeast, sugar and salt (in that order) and mix well.
Finally, add the flour and mix until it comes together.
Transfer dough to a Ziploc bag and knead for 30 seconds.
Open the bag 2/3 of the way, and microwave for 30 seconds at 200 watts.
Cover dough with plastic wrap and let it rest for 30 minutes in a warm place.
After 30 minutes, gently punch the dough to let excess air out.
Roll out the dough.
Cut bottom half of dough into strips, then braid the strips.
On the top half, spread tomato sauce, and top with mozzarella, bacon and basil leaves.
Roll dough, starting from the top down.
Shape into a ring by bringing the two ends together.
Brush with beaten egg and season with black pepper.
Bake for 30 minutes at 340 degrees.
While baking, combine dip ingredients in a small bowl.
Remove pizza bread from oven and serve with dip.
I made this and it was marvelous!
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
Tasty and beautiful.
I love this! So easy to throw together.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Thanks for the suggestion!
It's very tasty and very easy to cook,
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
i loved it so simple but very elegant.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
I'm totally hooked. I will make this often. It is amazing.
Just tried this recipe and really loved it.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I made this for a party this weekend and it was a great hit!
Loved it! Mine actually looked just like the video. That never happens!
AMAZING!