Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


  • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. C

      Love it! Simple yet delicious. Thank you.

    2. r

      Fabulous.

    3. a

      These were pretty delicious

    4. S

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    5. N

      Looking forward to making this tonight

    6. E

      This looks like an easy recipe and healthy, too.

    7. S

      I have lost track of all the times I have used this recipe. Always great!

    8. J

      This is my go-to recipe

    9. M

      Thank you for another winner recipe!

    10. L

      Thanks. It's delicious.

    11. S

      Mmmm lovely

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