Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. D
      Diana

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    2. M
      Marilyn

      Thank you for this recipe.

    3. A
      Angie

      Great option to make and take to lunch.

    4. A
      Annalisa

      LOVE IT! now my go to recipe.

    5. A
      Anju

      I made this tonight for my kids. They loved it. It was very easy.

    6. C
      Christel

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    7. M
      Madeline

      Loved this recipe! Simple and delicious.

    8. C
      Chantel

      What a wonderful inspiration!

    9. P
      Phyllis

      I made this and it was marvelous!

    10. B
      Bea

      Looking forward to making this tonight

    11. E
      Espahan

      Made this last night for my family and we love it.

    12. a
      angela

      Absolutely delicious.

    13. c
      chris p

      Oh my goodness this is the most amazing recipe ever!

    14. M
      Miranda

      This was a really tasty and easy recipe.

    15. M
      Marilyn

      I absolutely love the simplicity of this recipe.

    16. J
      Jamie

      Love this recipe

    17. S
      Stephany

      Loved it. Simple, but very tasty.

    18. T
      Tina

      I will be making this again! Thanks for sharing.

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