Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


  • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. D

      I love making this recipe its amazing:)

    2. L

      I am currently eating it by the bucket

    3. J

      I absolutely love the simplicity of this recipe.

    4. s

      This is a beautiful dish!

    5. J

      AMAZING!

    6. S

      These were delicious! Will definitely make again…

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