Very Cherry Cheesecake Cake

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INGREDIENTS:

  • 8 ounces cream cheese, room temperature
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • Sour cherries, pitted
  • Graham cracker crumbs
  • Lollipop sticks


    • METHOD:

    Place the cream cheese, sugar and vanilla extract in a bowl and beat with an electric mixer until smooth.
    Add the egg and mix until combined.

    Pour into a muffin tin and bake at 325F for 20 minutes.
    Allow to fully cool in the pan.

    Place the cheesecakes in a bowl and mash together with a spatula.
    Divide the mixture into 8 portions and shape them into disks.
    Place 1 cherry in the center of each disk and shape into a ball.

    Roll the balls in the graham cracker crumbs and place on a plate lined with plastic wrap.
    Refrigerate for 10 minutes.

    Stick a lollipop stick into the center of each cake pop and place in the freezer for 15-20 minutes, until the cake pops stiffen enough to stay onto the lollipop sticks.
    Remove from the freezer and enjoy!

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    COMMENTS / REVIEWS

    1. R
      Rachael Pehota

      I absolutely love the simplicity of this recipe.

    2. L
      Lakshmi

      Delicious!

    3. D
      David Michel

      I have lost track of all the times I have used this recipe. Always great!

    4. S
      Susan

      I made this tonight for my kids. They loved it. It was very easy.

    5. E
      Ellen

      This stuff is seriously amazing!

    6. B
      Becky

      This is my go-to recipe

    7. J
      Jancd

      I made this for a party this weekend and it was a great hit!

    8. L
      Lakshmi

      I loved it,I made it for a very dear friend and she was impressed

    9. A
      Alaska Girl

      It's very tasty and very easy to cook,

    10. c
      colin

      Love it and thanks.

    11. r
      rei

      I love this recipe

    12. Y
      Yvonne

      These were pretty delicious

    13. S
      Sharon

      I cannot thank you enough for this beautiful recipe!!!!

    14. S
      Susan

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    15. D
      Diana

      I made this and it was marvelous!

    16. C
      Colleen

      OUTSTANDING

    17. C
      Chelsea

      Thanks for the beautiful recipes!

    18. C
      Carly

      Great option to make and take to lunch.

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