Salted caramel cookies

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INGREDIENTS:

  • 6 tablespoons butter, melted
  • 3/4 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 cup flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1/4 cup cocoa powder
  • 1/2 cup sugar
  • 2 tablespoons water
  • 3 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 cup cream


  • METHOD:

    In a bowl, mix butter and sugar until combined.
    Add egg and mix, then add vanilla and mix.

    In another bowl, combine flour, salt, baking soda and cocoa powder.
    Mix well.

    Add dry mixture to wet mixture and mix to combine.

    Form into balls and place on a baking sheet.

    Bake at 375 degrees for 5 to 7 minutes.
    Remove from oven and let cool completely.

    In a pan, melt sugar and water until bubbly, then add butter, salt and cream.
    Stir together until a caramel forms.
    Allow to cool.

    Sandwich a dollop of salted caramel between two cookies.
    Enjoy!

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    COMMENTS / REVIEWS

    1. T

      This is a beautiful dish!

    2. M

      Made this last night and I absolutely love it.

    3. M

      Loved it! Mine actually looked just like the video. That never happens!

    4. d

      Great option to make and take to lunch.

    5. D

      I made this dish for dinner tonight and it was excellent.

    6. C

      I loved it,I made it for a very dear friend and she was impressed

    7. T

      This is a GREAT recipe.

    8. K

      Love, love, love it.Made it twice now

    9. L

      Thank you so much for this recipe!

    10. V

      Your site is the only one I use because I know everything will end up great!

    11. S

      This website has been my go-to for weekly meal planning the past couple of years

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