Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


    • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. R
      Roberta

      Hi there -- just wanted to say thanks for the recipe.

    2. B
      Brandi

      this looks and smells great! and very easy.

    3. L
      Leah

      You are a culinary genius! We loved the recipe.

    4. a
      adam

      Love this recipe

    5. S
      Stephany

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    6. R
      Rachael Pehota

      Looks like a great recipe!! Cant wait to try it!!

    7. K
      Kevin

      These were delicious! Will definitely make again…

    8. t
      tomoko

      Fabulous recipe

    9. A
      Angela

      Just tried this recipe and really loved it.

    10. k
      kookie in London

      I'm totally hooked. I will make this often. It is amazing.

    11. j
      joy

      I made this dish for dinner tonight and it was excellent.

    12. J
      JudyL

      I love this recipe

    13. C
      Christel

      I made this and it was marvelous!

    14. R
      Ryan

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    15. P
      Phyllis

      Loved it! Mine actually looked just like the video. That never happens!

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